Studio Lunch Grilled Halloumi with Honey & Olive Oil
We loved having Rym of Super Yaya in New York for the launch of our summer basket collaboration. Today, she'll be heading back to Beirut to continue production.
To celebrate her last day (and Kieran's birthday!), she assembled a special studio lunch for us featuring grilled halloumi with honey & olive oil: a simple and quick Lebanese mezze. We enjoyed it with carrot salad, tomatoes, labneh, and warm man'oushe bread.
RECIPE
Halloumi: Grill...
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